Home-Canned Condiments

Friday, March 03, 2006

Gourmet Condiment Recipes for Home-Canning

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Create Unique Gourmet Condiments
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"One-of-a-Kind"
Home-Canned Condiments
<> Recipe Collection & Canning Guide <>
by Janice Faulk Duplantis
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Hardback, spiral-bound collection of 108 easy-to-follow gourmet
condiment recipes for home-canning with step-by-step directions
and canning guide. Volume lays flat for easy use. Efficient,
easy-to-read format with recipes categorized into 8 chapters,
each thoroughly indexed for easy reference.
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USA - International - Canada
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~ Recipe Collection ~
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Chutneys - 14 recipes
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Jams - 15 recipes
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Jellied Relishes - 10 recipes
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Marmalades - 11 recipes
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Pickles - 16 recipes
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Relishes - 14 recipes
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Sauces & Salsas - 14 recipes
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Spirited Specialties - 14 recipes
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USA - International - Canada
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